Cocktail Flavours & Cocktail Building Blocks
A new cocktail flavours range and innovative cocktail building blocks from Döhler: the ideal basis for up-to-the-minute non-alcoholic and alcoholic beverages
The DöhlerGroup – a global producer, marketer and provider of technology-based natural ingredients, ingredient systems and integrated solutions – has developed a range of new cocktail flavours for the beverage and dairy industry. The line-up captures the spirit of the times: it ranges from Caipirinha, Cosmopolitan, Mojito, Sea Breeze, Passion Daiquiri, Lemon Margarita, Strawberry Margarita, Piña Colada, Tom Collins Peach & Pineapple and Sex on the Beach to Southern Punch. Thanks to the carefully matched spirit and fruit notes, each cocktail flavour stands out for its particularly authentic taste profile. Many years’ application experience enables the Darmstadt-based company to guarantee stable use in alcoholic ready-to-drink cocktails as well as in soft drinks, dairy drinks and other beverage types.
As a provider of integrated solutions, Döhler offers its customers not just a wide array of cocktail flavours but all other recipe components, such as alcohol and acid stable cream building blocks, alcoholic fermented bases, high-quality fruit juice concentrates and purées. All ingredients are available as single building blocks or all-in-one compounds tailored to individual customer requirements.
The benefit for Döhler customers: apart from the new cocktail flavours and innovative cocktail building blocks, Döhler has developed a full range of alcoholic and alcohol-free cocktail beverage concepts. They include, for instance, RTD cocktails and cocktail syrups. Both concepts come as a premium version featuring high-grade fruit juices or as a variation exclusively containing tasty flavours. In consumer trials conducted by Döhler Sensory & Consumer Science, these product developments achieved extremely high acceptance scores for taste and concept idea.
About Döhler:
The DöhlerGroup is a global producer, marketer and provider of technology-based natural ingredients, ingredient systems and integrated solutions for the food and beverage industry. Döhler’s integrated approach and the broad product portfolio ranging from flavours and emulsions, natural colours and health ingredients, compounds, fruit preparations, alcoholic and non-alcoholic beverage bases, dairy bases, malt and cereal bases, sweetening systems to fruit and vegetable juices, purees, concentrates and blends is the optimal basis for innovative and safe food & beverage applications.
Headquartered in Darmstadt, Germany, Döhler has 19 production and 21 application centres, 50 sales offices and sales activities in over 130 countries. More than 2,600 dedicated employees provide our customers with fully integrated food & beverage solutions from concept to realisation.
“WE BRING IDEAS TO LIFE.” briefly describes Döhler’s holistic and strategic approach to innovation. This comprises market intelligence, trend monitoring, the development of innovative products and product applications, advice on food safety and microbiology, food law as well as sensory & consumer science.
For more information:
DÖHLER GMBH
Riedstraße
64295 Darmstadt
www.doehler.com
Diana Wolfstädter (PR Manager)
Telephone +49 6151 306-1205
Fax +49 6151 306-8205
diana.wolfstaedter@doehler.com