Are you looking for an ice cream with a fruity ripple sauce or an exceptional topping for frozen yoghurt? Would you like to add ice cream with a colourful coating to your portfolio? Döhler is your experienced and inspiring partner – from developing innovative product ideas to the reliable delivery of the best natural ingredients and ingredient systems, all the way to optimising your production processes.
As a global partner for the food and beverage industry, we always have all the market developments in our sights – at both a local and an international level. Our experts at Döhler Sensory & Consumer Science and our Market Intelligence team support us in this. This knowledge is incorporated into our concepts and recommendations for you.
Döhler offers you a broad portfolio of the best natural ingredients and the knowledge of how they behave together with other recipe components in a wide range of applications. This is how we develop ingredients that fit your product perfectly. The spectrum ranges from fruity and dark flavours, fruit purees and fruit pieces to toppings such as crunchy malt, bubbles and much more.
Döhler sets great store by a strong and lasting partnership at every stage of the supply chain. We support farmers on site by means of sustainable cultivation, as well as creating transparency for you and the consumer. Our vertical integration and global sourcing secure our access to the very best raw materials, such as fruits, vegetables, cereals, plants and milk, and guarantee top delivery reliability for you. For product innovations, we support you in every step of the development process, advise you on food safety matters and always pursue the goal of strengthening your portfolio permanently.
Our ingredient systems can simplify your production processes significantly. Our preparations contain all the ingredients for your ice creams in the ideal composition. There is no need to convert your production facilities and raw materials are used efficiently. With our integrated services, we also support you from the initial product idea to production.
An intensive vanilla or nut taste, an attractive colour or a creamy mouthfeel – whatever properties you want to give your ice cream, Döhler provides you with the right natural ingredients for a unique multi-sensory experience.
Natural Flavours »
Fruity flavours as well as brown flavours such as chocolate, nut, vanilla, coffee and nougat.
Natural Colours »
Comprehensive colour spectrum – adapted to the specific requirements of ice creams.
Health & Nutrition Ingredients »
From fruit sweeteners to perfectly-balanced sweetening systems for calorie reduction.
Fruit & Vegetable Ingredients »
Chunky and smooth purees from our own fruit and vegetable processing and production facilities.
From the idea to the final food & beverage.
Unlock new markets and target groups – with innovative flavours, reduced-fat or reduced-sugar alternatives, new concepts such as frozen yoghurt with a variety of toppings, or by launching your own vegan alternatives to ice cream. Döhler develops the right product solutions for you, including for alternative food categories and the beverage industry.
Process optimisation from innovation to production.
With our comprehensive services, we support you in every step of the supply chain – from the first idea to production.