Contact
Please send us an email via our contact form. We will contact you as quickly as possible.
Loving the taste of fresh dairy products? We do, too!
Rising consumer awareness on environmental sustainability, a balanced and healthy diet as well as animal welfare – all these factors contribute to the ongoing strong growth of dairy alternatives. While naturalness and clean labeling are key, the most crucial factor influencing the enjoyment of a vegan product is its sensory appeal – dominated by taste, texture and mouthfeel. Milk-like, fresh and creamy taste attributes are top-of-mind for consumers and determine a sustained market success.
However, many existing plant-based alternatives do not meet these expectations, as they are lacking complexity in taste and a mouthfeel that equals the one of animal-based dairy products.
Innovative technologies based on natural raw materials
Meeting todays’ consumer requirements, Döhler provides a portfolio of fermented ingredients to naturally modify the sensory characteristics of plant-based dairy alternatives. Based on a cultivated Fermentation process, these signature profiles help to mask existing off-notes of the base material and mimic organoleptic properties of conventional dairy products including a milk-like taste and a creamy mouthfeel. Some of our fermentates can further be used as a natural acidifier for plant-based yoghurt alternatives.
With the help of various building blocks, we can therefore create complex taste profiles that provide a full and indulging taste experience, a pleasant mouthfeel and texture while allowing for a clean label declaration.
We bring ideas to life.
Let us work together to develop sensory-appealing, plant-based products that will delight your customers! We are pleased to help you optimise your plant-based product portfolio or provide an authentic, distinctive taste and mouthfeel to your product range.
Are interested to learn more about our full range of plant-based ingredients, including pulses, nuts or cereal bases? Or are you looking for all-in-one-solutions to create indulging desserts, drinks or cream cheese alternatives? Learn more here