Fewer calories, less sweet, healthier and more natural: these are the core topics which the food and beverage industry must focus on. Consumers have become significantly more health-conscious over recent years. They know which products and ingredients are good for them and which ones they should better avoid. And in this regard, the most popular sweet beverages worldwide – cola, lemonade & co. – are increasingly the target of criticism! The carbonated soft drinks are mainly criticised for containing excessive amounts of sugar, being too sweet and too artificial.
In order to support its customers in the beverage industry, Döhler has developed a multitude of natural ingredients and fascinating product concepts.
At Döhler, we develop carbonated soft drink concepts for you which ensure that consumers around the world will be delighted with your finished product. A perfect sensory balance is created between all recipe components such as individually customised sweetening solutions, CO2-stable fruit juices or exotic flavours tailored specifically to regional and target group-specific taste preferences.
As a global partner and trendsetter in the food and beverage industry, we have comprehensive knowledge of the market, many years of experience in developing successful applications, and the integrated ingredient expertise of a full-service provider.