As a bar or in a selection box, chocolate is and always will be a temptation that few consumers can resist: the snap of the chocolate, the creamy mouthfeel, the composition of crispy fruit pieces and nuts and the fruity-fresh taste of fruit preparations – all these things make eating chocolate a unique moment of indulgence.
Döhler will work with you to develop innovative product concepts such as delicate chocolate creations, inspired by classic desserts such as mousse au chocolat or beverages like cocktails.