Are you looking for promising new baked goods? Do you want to exploit the opportunities of growing markets abroad or add gluten-free breakfast biscuits to your portfolio? Döhler is your experienced and inspiring partner – from developing innovative product ideas to the reliable delivery of the best natural ingredients and ingredient systems, all the way to optimising your production processes.
As a global partner for the food and beverage industry, we always have all the market developments in our sights – at both an international and a local level. Our experts at Döhler Sensory & Consumer Science and our Market Intelligence team support us in this. This knowledge is incorporated into our concepts and recommendations for you.
Döhler offers you a broad portfolio of the best natural ingredients and the knowledge of how they behave together with other recipe components in a wide range of applications. This is how we develop ingredients that fit your product perfectly. The spectrum ranges from natural, bake-stable flavours and colours to juices and purees made from fruits and vegetables, malt extracts, sweetening systems and much more.
Döhler sets great store by a strong and lasting partnership at every stage of the supply chain. We support farmers on site by means of sustainable cultivation, as well as creating transparency for you and the consumer. Our vertical integration and global sourcing secure our access to the very best raw materials, such as fruits, vegetables, cereals, plants and milk, and guarantee top delivery reliability for you. For product innovations, we support you in every step of the development process, advise you on food safety matters and always pursue the goal of strengthening your portfolio permanently
Our ingredient systems can simplify your production processes significantly. Our preparations contain all the ingredients for your products in the ideal composition. This minimises the need for costly conversion of your production facilities – and raw materials are used efficiently. With our integrated services, we also support you from the initial product idea to production.
A fruity taste, shining colours, a pleasant mouthfeel or perfect crunchiness – whatever properties you want to give your baked goods, Döhler provides you with the right natural ingredients for a unique multi-sensory experience.
Natural Flavours »
From natural, fruity flavours to brown flavours such as vanilla, rum, almond and caramel.
Natural Colours »
Broad spectrum of heat-stable, natural colours and colouring concentrates.
Health & Nutrition Ingredients »
From fibres and proteins to perfectly-balanced sweetening systems and healthy plant components (rooibos, baobab, moringa and many more).
Cereal Ingredients »
Grain and malt extracts for sweetening, colouring and improving the quality of baked goods, as well as the option of clean labelling.
Fruit & Vegetable Ingredients »
Juice concentrates, purees, fruit peels and pieces from our own fruit and vegetable processing and production facilities.
From the idea to the final food & beverage.
Unlock new markets and target groups – with innovative baked goods, reduced-sugar alternatives, new concepts such as breakfast biscuits, or by launching your own innovations such as cronuts and macaroons. Döhler develops the right product solutions for you, including for totally different food categories and the beverage industry.
Service Solutions »
Process optimisation from innovation to production.
With our comprehensive services, we support you in every step of the supply chain – from the first idea to production.