Snacks with plant-based proteins

Plant-based is more than a trend – it's become a true quality marker. With demand for vegan and high-protein snacks accelerating, plant-based claims are among the most recognized and trusted labels. Tap into this growth space with next-generation plant proteins that empower product innovation and clear differentiation.

• High protein content possible
• Optimised, well-balanced taste profile
• Available as single components or ready-to-use blends

Rethinking bars: less sugar, more value, better taste

Snack bars are often dismissed as overly sweet or nutritionally empty. With our natural fruit and vegetable ingredients that perception shifts. Enable clean label recipes with less added sugar and increased fibre – and deliver truly exceptional taste.

• Ready-to-use fruit & vegetable components in ideal formats
• Naturally less sweet
• Exceptional taste profiles
• Enhanced nutritional value

Natural ingredients for balanced indulgence

Breakfast is being redefined – from routine to ritual. As one of the most important nutritional moments of the day, breakfast offers powerful potential to unite indulgence and a healthy diet. Whether botanical extracts, fruit pieces or health ingredients – unlock new possibilities with natural ingredients that meet modern expectations of well-being and taste.

What it means for your products: Enable cereal concepts that deliver more than just crunch – create value through functional nutrition, authentic taste experiences and cleaner labels.

Gut health: the new daily standard

Gut health is no longer niche – it’s shaping the way consumers approach food. A healthy gut is increasingly seen as essential to overall well-being. Incorporate our functional ingredients into your cereal applications to support digestive balance and enhance the health appeal of your products.

Key Product Benefits:

• Probiotics, prebiotics and fibres
• Crunchy and fruity inclusions
• Nutritional function paired with sensory delight